Recipes & More

I am sharing two strawberry jam recipes; both come together quickly and provide a taste of summer in every bite!

The first is Nana’s Strawberry Freezer Jam. My mom and grandmother made this jam every summer when I was a kid, and it brings back such fond memories of going to the local farm as a family and picking strawberries in the early morning sun. I would pop one or two in the basket and then one in my mouth; best breakfast ever! Strawberry jam continues to be my favorite. I now make it with my daughters and love that we continue the tradition.

The second recipe is Strawberry Chia Jam which can be whipped up in 10-15 minutes. The chia seeds add fiber, and this recipe requires very little sweetener. It also tastes great when made with frozen fruit, allowing you to enjoy it year-round!

Enjoy!